German chamomile (Matricaria chamomilla) is a delightful annual herb cherished for its daisy-like flowers, sweet apple-like fragrance, and versatile uses in teas, remedies, and gardens. Easy to grow and low-maintenance, it’s perfect for beginners and seasoned gardeners alike. In this blog post, we’ll dive into why German chamomile is a must-have plant and provide a clear, step-by-step guide to growing it successfully.
🇭🇺 We saved the parent seed of our chamomile on a trip to visit our family in Hungary. The parent seed came from wild plants growing on the banks of Lake Balaton. We call our chamomile Hungarian but it’s the same variety as German. Seeds are available in our catalog here ⬇️
https://kidseedco.com/products/chamomile-german?_pos=1&_sid=873e8b0d6&_ss=r
Why Grow German Chamomile?
German chamomile offers a range of benefits that make it a standout addition to any garden:
• Herbal Tea: Its dried flowers create a calming tea known for promoting relaxation and aiding digestion.
• Medicinal Properties: Chamomile is prized for its anti-inflammatory, antispasmodic, and soothing effects, often used to ease stress, insomnia, and skin irritations.
• Pollinator Magnet: The delicate blooms attract bees, butterflies, and other beneficial insects.
• Easy Care: This hardy herb thrives in various conditions and requires minimal upkeep.
Key Facts About German Chamomile
Before we get to the growing process, here’s a quick overview:
• Plant Type: Annual herb
• Height: 8–24 inches (20–60 cm)
• Bloom Time: Late spring to summer
• Light: Full sun to partial shade
• Soil: Well-drained, sandy or loamy (pH 5.6–7.5)
• Hardiness Zones: 2–8 (grown as an annual)
Note: German chamomile is distinct from Roman chamomile (Chamaemelum nobile), a perennial with slightly different characteristics and uses.
Step-by-Step Guide to Growing German Chamomile
Follow these steps to cultivate healthy chamomile plants in your garden or containers.
1. Pick the Right Time and Place
• Timing: Sow seeds in early spring after the last frost or in late fall for germination the next season. In warmer climates, autumn planting can yield winter blooms.
• Location: Choose a spot with full sun, though chamomile tolerates light shade. Ensure the soil drains well to prevent root rot.
2. Prepare the Soil
• Chamomile prefers moderately fertile, well-drained soil. If you have heavy clay soil, mix in compost or sand to improve drainage.
• Avoid heavy fertilization, as excess nutrients can lead to more leaves and fewer flowers. A thin layer of organic compost is usually enough.
3. Plant the Seeds
• Direct Sowing: Chamomile seeds need light to germinate, so sprinkle them lightly on the soil surface and press gently without covering. Space seeds about 6 inches apart.
• Indoor Start: For an early start, sow seeds in trays 6–8 weeks before the last frost. Transplant seedlings outdoors when they’re 2–3 inches tall, after hardening them off.
• Watering: Keep the soil moist but not soggy during germination (7–14 days).
4. Care for Your Plants
• Watering: Once established, chamomile is drought-tolerant. Water sparingly, letting the soil dry out between sessions.
• Weeding: Remove weeds, especially around young plants, to reduce competition.
• Thinning: Thin seedlings to 6–12 inches apart for better airflow and growth.
• Pests and Diseases: Chamomile is generally pest-resistant but may attract aphids or spider mites. Use neem oil if needed. Prevent root rot by avoiding overwatering.
5. Harvest the Flowers
• When: Harvest flowers when petals are fully open but not drooping, ideally in the morning after dew dries.
• How: Pinch or snip flower heads, leaving stems intact. Regular picking encourages more blooms.
• Drying: Spread flowers in a single layer in a dry, well-ventilated area away from sunlight. Store fully dried flowers (after 1–2 weeks) in an airtight container.
6. Extend the Growing Season
• Let some flowers go to seed for self-sowing next year, or collect seeds for spring planting.
• In mild climates, plant every few weeks for a continuous harvest.
Tips for Success
• Companion Planting: Pair chamomile with crops like cabbage or onions to deter pests and boost growth.
• Containers: Grow in 12-inch pots with drainage holes and light potting mix for small spaces.
• Pruning: Trim leggy plants to encourage bushier growth.
Troubleshooting Common Problems
• Leggy Growth: Move plants to a sunnier spot or space them further apart.
• Few Flowers: Reduce fertilizer and ensure at least 6 hours of sunlight daily.
• Yellow Leaves: Check for overwatering or poor drainage and adjust accordingly.
Creative Uses for German Chamomile
• Tea: Steep 1–2 teaspoons of dried flowers in hot water for 5–10 minutes.
• Skincare: Infuse flowers in oil for salves or add to baths for a relaxing soak.
• Decor: Use fresh or dried blooms in wreaths or as garden mulch.
Final Thoughts
German chamomile is a versatile, easy-to-grow herb that brings beauty, fragrance, and practicality to your garden. Whether you’re brewing tea, crafting remedies, or attracting pollinators, this charming plant delivers. With just a bit of sun, well-drained soil, and occasional care, you’ll have a thriving chamomile patch in no time.
